CATERING MENU
BREAKFAST
Pastries and/or bagels and cream cheese w/ fruit salad
Breakfast tacos, brioche egg sandwich (cut in halves)
Waffle and/or French toast bar
Served with kettle chips or fruit and salsa. French toast bar includes mini chocolate chips, assorted berries, strawberry compote, bananas, house-made vanilla whipped cream, syrup, and whipped butter.
Large bowl of cut fruit
LUNCH
Large bowl of cut fruit
Charcuterie tray
Chicken salad sandwich points
Marinated chicken, toasted almonds, dill, purple grapes on griddled wheat bread with mixed greens, pickled red onion and Restorative Farms microgreens.
Large bowl of house-made kettle chips
Maple glazed chicken biscuit (15 biscuits)
House salad
Mixed Greens with house made vinaigrette.
Side salad (no meat)
DINNER BITES
Pulled Pork Tacos
Guajillo braised pulled pork, warm flour tortillas with avocado crema, pickled cabbage slaw and cotija cheese.
Herb vinaigrette chicken skewers (24 skewers)
Choose two homemade dipping sauces: Honey mustard, jalapeno ranch, spicy mustard
Smoked Sausage Bites
Paired w/ cubed smoke cheddar
Charcuterie tray
Homemade potato Salad
House-made kettle chips served with jalapeno ranch
Large bowl of cut fruit
House of salad
Chicken + kale salad with house made vinaigrette
Side salad (no meat)
DESSERTS
Choose three items
Assorted fruit fried pies
Cake of the day
Banana pudding
House-made cookies
Choose two flavors: M&M, chocolate chip, peanut butter, oatmeal raisin