Tasting Notes
Cocoa, Nut Butter, Honey, Dried Apricot, Caramel
Light
Dark
Process
Natural & Washed
Sourcing
Direct Trade, Sustainable
Growing Altitude
1200-2100 meters
Ethiopia
Colombia
Joe's Blend
Brew Suggestions
french press
Coffee
35 g
grid
Coarse
water
500 g
ratio
114
Time
5:00
espresso
Coffee
19.7-20 grams in
Grid
Fine
Water
28-32 grams out
Ratio
N/A
Time
23-26
aeropress
Coffee
14 g
Grid
Med
Water
210 g
Ratio
1:15
Time
2:15